Astragalus Root

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Vitamins and Minerals

Astragalus root contains polysaccharides, saponins, flavonoids, isoflavonoids, sterols, amino acids, zinc, iron, manganese, and tin.

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Essential to (Body parts/Functions)

Astragalus root helps to improve the immune system. It helps to inhibit the growth of free radicals and prevent cancer. It is also used for the treatment of cold, upper respiratory infections, and diabetes. It helps to control blood sugar levels and prevent obesity. It is also useful for the heart. It promotes heart health and saves you from many cardiovascular diseases. It is also useful to maintain blood pressure.[/vc_column_text][vc_column_text woodmart_inline=”no” text_larger=”no”]

Origin and Usage

Astragalus root comes from a type of beam or legumes. It belongs to the family Fabaceae. Its botanical name is astragalus membranaceus. Its plant has a short, vertical stem that is covered with leaves. It has yellowish flowers that look similar to peas. It has a mild, earthy, and sweet flavor. It is used in traditional medicines and also can be used in soups, and stews.

Production

China is the largest producer.

Reference(s)

https://www.webmd.com/heart/astragalus-root-heart-benefits-side-effects#:~:text=Astragalus%20is%20thought%20to%20stimulate,health%20problems%20associated%20with%20aging.[/vc_column_text][/vc_column][/vc_row]