Black Pepper
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Vitamins and Minerals
Black pepper is an excellent source of Vitamin K, Vitamin A, and C. It also contains potassium, manganese, iron, zinc, and calcium.
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Essential to (Body parts/Functions)
Black pepper helps to improve the digestive system. It regulates bowel movements and prevents constipation. It also improves the nervous system and mental health. It enhances memory and brain functions. It also prevents cancer. Black pepper helps you to detoxify the body.[/vc_column_text][vc_column_text woodmart_inline=”no” text_larger=”no”]
Origin and Usage
Black pepper is native to India. It is one of the earliest species known in the history of the world. It belongs to the family piperaceae. Its botanical name is Piper nigrum. Black pepper has a bushy, woody stem. Its leaves are oval-shaped and produce clusters of flowers. It has a taste of piney, citrusy. It has coarser textured pepper. It is used to add flavor and spice to meats, fish, vegetables, soups, salads, and pasta.
Production
India, China, and Malaysia are the largest producers of black pepper.[/vc_column_text][/vc_column][/vc_row]
